Via Vancouver Foodster:
The Vancouver Foodster Caesar Cocktail Challenge was a great success featuring unique creations at restaurants and bars around Vancouver, Richmond and North Vancouver. Each restaurant featured their creation on their menu from March 12-April 5, 2015. and their customers voted for their favourites daily throughout the challenge for their People’s Choice favourites.
Our media judging panel determined the ultimate winners of the challenge, and this was quite the task as each judge who tasted each creation with a rigorous process based on taste, originality/uniqueness and presentation/appearance.
Our Media judges for this challenge were: Aaron Alexander, Joe Leary and Dianne Chow
The Winners are:
B&C Craft Caesar
Description: Ground pepper and pink Himalyan sea salt rim. Obviously Vodka. House made Clamato, made with roasted veg, fresh Roma tomatoes, red wine, secret spices & herbs and clam nectar. Garnished with bacon, Jerky Baron fresh beef jerky stick, a Prawn and assorted pickled peppers and veg.
Created by: General Manager Benn McGuire & Bar Manager Colin Bussiere
1601 Commercial Drive